Dinner Menu

WE HAVE A DAILY SPECIALS LIST, WHICH NORMALLY FEATURES LOCAL FISH DISHES

PLEASE NOTE - We do welcome 'well behaved little one's and we do keep a lovely Childrens Menu 

Starters

Da Bara Focaccia to share

With Olive Oil, Balsamic Vinegar & Herb Butter

For 4 persons £7 .50       For 2 persons £3.75

Tiger Prawns

Pan-fried Tiger Prawns in a lovely Garlic & Tarragon Butter served with Lemon Risotto £7.50

Chicken Liver Parfait

A smooth Chicken Liver Parfait, topped with Madeira Jelly & served with Sourdough Toast

£7.75

Apple, Leek & Cheddar Cake

Bramley Apple, shredded Leek & Cheddar Cheese Cake, pan-fried & served with toasted Almonds & a Basil Cream Sauce

£7.75 - £14

Soup of the day

Served with a Da Bara Roll

£6

Antipasto 

A Platter of Salichon, Serrano & Chorizo Meats, with Focaccia Bread, Olive Oil & Balsamic, Olives & Hummus for one- £8.50 – for two £16

 

 Pasta/Rice Dishes

Fresh Linguine Pasta with Wild Mushrooms £11.50

Rosemary & Parmesan Risotto £11.50

 

 

Main Courses

Chicken Saltimbocca

Baked West Country Chicken Breast, with Parma Ham, Sage & Mozzarella, melted on top, served with Salad Leaves & Potatoes. £16.50

Roasted Terras Ruan Duck – our signature dish…

Half a Ruan Duck…. Hand reared in Grampound Road on a diet of Classic F.M. &TLC, slow roasted for at least 2 hours…. all bones removed, served with a Fondant Potato, Vegetables of the day & Pepper sauce £26

The Ruan Burger

The Ruan Classic!! 100% Beef Burger, in a soft Da Bara Roll, with our own secret Basting Recipe, served with Fries & Salad - £12.50

Little Ruan Burger £9

Topping options - £1.50 each:

Bacon, Cheddar, Blue Cheese, Mushrooms.

Prime 8oz Cornish Sirloin & Fillet Steaks, from Calenick Farm, aged for 21 days.

Sirloin - £21

Fillet - £28

Served with baked Balsamic Tomato, Mushroom Compote & French Fries

Pepper Sauce £2.50  Herb Butter £2.50

 

Side Orders

Portion of today’s Vegetables £3.50

Chips £3.20

Focaccia Bread with Balsamic Oil & Herb Butter

For 2-  £3.75    For 4 - £7.50

Bowl of Mixed Olives £3.50

Side Salad of mixed Leaves &  Tomatoes £3

 

Specials List

The board changes daily according to availability, normally some local Fish Dishes & seasonal Meat dishes too... 

Don’t forget that if you want to order ‘something special’, for example, ‘Lobster’, then give us 2 days notice and we’ll be delighted to oblige.

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Opening Hours


Summer Opening Hours

Monday - All day closed, Tues Lunch Closed

From Tuesday evenings  - Saturday

Open 12-2.30pm Last food orders at 2.00pm

Open 6.00pm -until close,  last food orders at 9.00pm

Sunday's 12.00 - 2.30pm last food orders at 2.00pm

Sunday evening, Closed. Open on Sunday evenings from Sunday 29th July - Sun September 2nd

 

The Kings Head closes in the afternoons.

Meet the team

We have a great team of staff here at the Kings Head. We have Andrew in the kitchen, doing all the cooking, with some help from Connor, Lewis, Rebecca & occaisonally, Ann   We have Sally, who keeps us all ship shape, here in the mornings.. Out front, Niki, Alison, Emily, Beth, Karen,Lucinda, Holly, Michelle, Lesley and occaisonally Emma. 

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Pub Location

Just a few miles outside Truro, deep in the beautiful Roseland countryside, you'll find the Kings Head in the tiny hamlet of Ruan Lanihorne. At the head of the Fal Estuary and close to the magical Lamorran Woods.

This is a traditional Country Pub with a warm welcome, great beers and an imaginative menu. More >>